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Declassified recipe dossier
Southside: Golden Cipher
Melbourne, Australia Australia/Melbourne
History
Though its origin is debated between Chicago and New York, the minty gin sour is a fixture of Australia’s contemporary, gin-loving bar culture. This is a clearly labeled house field riff rather than a historical classic: Honey rounds the edges with floral sweetness and a longer finish.
Gin · yields one cocktail
Ingredients
- 12 oz gin
- 21 oz lime juice
- 33/4 oz simple syrup
- 4Mint leaves
- 51/4 oz honey syrup
Method
- 01Shake with ice and fine-strain into a chilled coupe.
- 02Blend the honey syrup into the drink before chilling thoroughly.
Enjoy responsibly. Recipes are intended for adults of legal drinking age.