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Declassified recipe dossier
Mojito: Velvet Static
Havana, Cuba America/Havana
History
Its lineage reaches the 16th-century medicinal El Draque. In Havana, rum, lime, mint, and soda evolved into the modern Mojito. This is a clearly labeled house field riff rather than a historical classic: Black tea contributes dry tannin and a quietly smoky backbone.
Rum ยท yields one cocktail
Ingredients
- 12 oz white rum
- 21 oz lime juice
- 33/4 oz simple syrup
- 4Mint
- 5Soda water
- 61/2 oz chilled black tea
Method
- 01Gently press mint with syrup and lime, add ice and rum, then top with soda.
- 02Mix the tea with the other ingredients and serve especially cold.
Enjoy responsibly. Recipes are intended for adults of legal drinking age.