Daiquiri: Golden Cipher

Name: Daiquiri: Golden Cipher
Yield: 1 cocktail
Cuisine: Cuba
Ingredients: 2 oz white rum; 1 oz lime juice; 3/4 oz simple syrup; 1/4 oz honey syrup

Santiago de Cuba, Cuba America/Havana

History

Named for a Cuban mining village, the drink was popularized around 1898 by American engineer Jennings Cox and later refined in Havana. This is a clearly labeled house field riff rather than a historical classic: Honey rounds the edges with floral sweetness and a longer finish.

Rum · yields one cocktail

Ingredients

12 oz white rum
21 oz lime juice
33/4 oz simple syrup
41/4 oz honey syrup

Method

01Shake with ice and fine-strain into a chilled coupe.
02Blend the honey syrup into the drink before chilling thoroughly.

Enjoy responsibly. Recipes are intended for adults of legal drinking age.