Bangui Palm Wine

Name: Bangui Palm Wine
Yield: 1 cocktail
Cuisine: Central African Republic
Ingredients: 5 oz fresh fermented palm wine; Pineapple slice

Bangui, Central African Republic Africa/Bangui

History

Palm wine is tapped from raffia and oil palms across Central Africa. In the Central African Republic it remains part of village hospitality and ritual life.

Other · yields one cocktail

Ingredients

15 oz fresh fermented palm wine
2Pineapple slice

Method

01Serve cool and fresh with pineapple.

Enjoy responsibly. Recipes are intended for adults of legal drinking age.