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Declassified recipe dossier

Akpeteshie Sour

Accra, Ghana Africa/Accra

History

Akpeteshie is distilled from palm wine or sugarcane. Its name and popularity grew as Ghanaian producers resisted colonial restrictions on local spirits.

Other · yields one cocktail

Ingredients

  • 12 oz akpeteshie
  • 21 oz lime juice
  • 33/4 oz ginger-honey syrup

Method

  1. 01Shake with ice and strain over fresh ice.

Enjoy responsibly. Recipes are intended for adults of legal drinking age.